Banana bread with walnuts

Recipe (1 bread)

2 bananas

2 dl oatmeal

4 dl flour 

1 dl walnuts (less or more if you want)

2 teaspoons of bicarbonate 

1 teaspoon of salt

2,5 dl creme fraiche

0.5 dl liquid honey

Step 1

Preheat the oven to 200°C and lubricate the baking pan

Step 2

Peel and mash the bananas

Step 3

Mix the dry ingredients in another bowl with the walnuts. Then stir in crème fraiche, the bananas and the honey. 

Step 4

Then pour the batter  (but I would call it dough!) in the baking pan. Bake in the lower part of the oven about 20 minutes. But keep an eye on it, it's done sooner than you think!

Then it's done! I was surprised how creamy and soft it was and you don't even need butter on it! 

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